Job summary Ensure the effective development of Quality Control, Quality Assurance, Quality Management, Document Management, Compliance, Validation, and Environmental Control processes, in accordance with current regulations, quality agreements, safety principles, GMP, and the Corporate Quality System, in order to achieve the organization's objectives and ensure the smooth operation of the entire Food and Supplements operation. Qualifications - Bilingual professional in Food Engineering, Chemical Engineering, or Pharmaceutical Chemistry, with a postgraduate degree in Quality or related fields. - Minimum of 6 years of experience leading quality departments in companies within the food sector. - Knowledge of Quality Management Systems, Good Manufacturing Practices (GMP), HACCP, Dietary Supplements, Risk Management, and SAP. - Location: Bogotá. Descripción del trabajo Lorem ipsum dolor sit amet , consectetur adipiscing elit. Nullam tempor vestibulum ex, eget consequat quam pellentesque vel. Etiam congue sed elit nec elementum. Morbi diam metus, rutrum id eleifend ac, porta in lectus. Sed scelerisque a augue et ornare. Donec lacinia nisi nec odio ultricies imperdiet. Morbi a dolor dignissim, tristique enim et, semper lacus. Morbi laoreet sollicitudin justo eget eleifend. Donec felis augue, accumsan in dapibus a, mattis sed ligula. Vestibulum at aliquet erat. Curabitur rhoncus urna vitae quam suscipit , at pulvinar turpis lacinia. Mauris magna sem, dignissim finibus fermentum ac, placerat at ex. Pellentesque aliquet, lorem pulvinar mollis ornare, orci turpis fermentum urna, non ullamcorper ligula enim a ante. Duis dolor est, consectetur ut sapien lacinia, tempor condimentum purus. Obtén acceso completo Accede a todos los puestos de alto nivel y consigue el trabajo de tus sueños. Inscríbete ahora