Your New Opportunity: Coya, a luxury lifestyle hospitality brand, seeks an experienced Head Chef to join its team. Born from the spirit of adventure, Coya celebrates Latin American culture through Peruvian cuisine, innovative cocktails, music, art, and events. Key Responsibilities: - Minimum 5 years of experience in a high-end kitchen environment - Previous experience in pre-opening and high-volume kitchens - Excellent knowledge of food preparation, including allergy considerations - Kitchen management, staffing levels, and labour budgeting - Maintaining service standards and quality - Staffing issues, rota planning, hiring, training, and performance management - Fostering harmony between kitchen staff and other departments - Health, safety, and hygiene protocols - Providing excellent customer service - Proficiency in Spanish and English Benefits: - Competitive salary and benefits package - Ongoing training program and induction - Restaurant discounts and privileges - Fun work environment and work-life balance - Opportunities for growth and development How to Apply: Please submit your application, outlining your experience and suitability for the role.