Job description. cook a. banquet (hot0bfte) job number: hot0bfte work locations hilton bogota corferias avenida el dorado, calle 26 corfer corferias 1629 a cook a coordinates and expedites mealtime service on the production line. trains new hires for...
A cook pastry is responsible for preparing and presenting high quality dishes to deliver an excellent guest and member experience while consistently contributing to departmental targets. what will i be doing? as a cook pastry, you are responsible for...
A electromechanical technician is responsible for designing, building, installing, and servicing machinery, components, and tools to deliver an excellent guest and member experience. what will i be doing? as an electromechanical technician, you are responsible for designing, building, installing, and servicing machinery, components, and tools to deliver an excellent guest and member experience. you will also develop and test machinery, ensuring inspections meet company standards. specifically, you will be responsible for performing the following tasks to the highest standards: develop, test, and troubleshoot machinery and equipment by applying knowledge of mechanical and electrical engineering technology devise, fabricate, and assemble new or modified mechanical components or assemblies for products set up and conduct tests of complete units and components record test procedures and results, numerical and graphical data, and any recommendations design, build, install, and service mechanical machinery, components, and tools ensure quality inspections are carried out in line with company standards build good relationships with internal and external customers perform special projects and other responsibilities as assigned what are we looking for? an electromechanical technician serving hilton brands always works on behalf of our guests and collaborates with team members. to succeed in this role, you should demonstrate the following attitudes, behaviors, skills, and values: positive attitude good communication skills commitment to delivering a high level of customer se...
Job description - senior manager, architecture (dev01018) job description job number: senior manager, architecture ( job number: dev01018 ) work locations work locations : hilton - colombia branch cra. 7 #72-41 bogota ***the location for this position isbogota, colombia*** this is your chance to be part of the hilton cala architecture, design & construction team that delivers exceptional properties that delight our guests, reward our partners, and reflect the unique cultures of their geographical locations! as a senior manager of architecture on the cala ad&c team reporting to the director of architecture, you will execute the architecture process across hilton's brand portfolio in the caribbean and latin america. how we will support you hilton is proud to support the mental and physical wellbeing of all team members so they can thrive personally and professionally in a diverse and inclusive environment, thanks to programs and benefits such as: go hilton travel program: 110 nights of discounted travel with room rates as low as $40 usd/night paid parental leave for eligible team members, including partners and adoptive parents premium: one additional salary month paid semi-annually, 50% in june and 50% in december paid time off (pto), including time to celebrate your birthday, wedding, and graduation at hilton, we believe every team member is a leader. we are committed to offering leadership development opportunities and programs through every step of a team member’s career journey and at every level, both in our hotels and across corporate. **available benefits may vary dep...
Job description job number: work locations hilton santa marta colombia calle 90 santa marta description - internal a coordinador(a) de sgsst is responsible for implementing safety and risk management processes for assigned hotels to deliver a safe guest and member experience. what will i be doing? the coordinador(a) de sgsst will be responsible for implementing safety and risk management processes, conducting full investigations, and auditing the hotel to ensure health and safety compliance. specific responsibilities include: assist the health and safety manager with managing health and safety (sgsst) and food sanitation compliance. implement safety risk management practices aligned with company policies. audit the hotel for health and safety compliance. train managers, supervisors, and staff on health and safety issues, coordinating with the health and safety manager as needed. liaise with outside contractors and sales staff regarding health and safety and food safety. assist the facilities department in monitoring contractors and enforcing health and safety standards. conduct food poisoning investigations, communicate with manufacturers, and analyze hazard analysis data. perform full accident investigations, including evidence collection, staff interviews, and witness statements. coordinate with the facilities department to test fire and sprinkler systems and ensure fire detection/prevention measures are in place. conduct weekly fire safety tours, noting deficiencies and reporting them. monitor and document results from safety and food sanitation audits. provide fire safe...
A banquet waiter/ess (server) is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent guest and member experience while having extensive knowledge of menu offerings. what will i be doing? as a banquet waiter/ess (server), your responsibilities include: managing guest queries in a friendly, timely, and efficient manner serving alcoholic and non-alcoholic beverages in accordance with licensing and liquor regulations for residents and non-residents maintaining extensive knowledge of the menu and all products ensuring mis-en-place is well stocked at all floor stations following correct reporting procedures for any issues delivering food and beverage orders of a consistently high standard and in a timely manner practicing hilton grooming standards, including uniform dress code, cleanliness, and personal hygiene complying with hotel security, fire regulations, and all health and safety legislation what are we looking for? our hilton banquet waiters/ess serve on behalf of our guests and collaborate with team members. to succeed in this role, you should demonstrate: a positive attitude good communication skills a commitment to delivering high levels of customer service excellent grooming standards flexibility to adapt to different work situations the ability to work independently or as part of a team preferred additional capabilities include: experience in food and beverage or related industries knowledge of food hygiene regulations basic english proficiency what will it be like to work for hilton? hilton is a leading global hospitali...
A cook a night coordinates and expedites mealtime service on production line. trains new hires for line/station/pantry cook positions. fills in at any station on the line when the need arises. what will i be doing? as a cook a night, you are responsible for preparing and presenting high quality dishes to deliver an excellent guest and member experience. a cook a night will also be required to prepare all mis-en-place and contribute to departmental targets. specifically, you will be responsible for performing the following tasks to the highest standards: coordinates and expedites the kitchen staff to accelerate service and ensure consistency in food quality and presentation prepares all food items according to recipe cards and correct handling procedures. maintains highest quality and appearance of all foods sent from kitchen and make sure plates are clean and appetizing knowledge of cooking methods including broil, sauté, grill, making soups and sauces and general food prep, proper knife handling, maintain proper temperature, sanitation, light dessert knowledge required for plating specifications coordinates production charts and oversees requisition procedures trains newly hired line/station/pantry cooks to meet standards laid out in job description approves breaks, coordinate end of shift breakdown and cleaning keep all working areas clean and tidy and ensure no cross contamination report maintenance, hygiene and hazard issues comply with hotel security, fire regulations and all health and safety and food safety legislation awareness of departmental t...
Job description - billing coordinator (hot0boco) job number: hot0boco work locations hilton bogota corferias, avenida el dorado, calle 26 corferias 1629 a billing coordinator will assist in auditing and closing groups and events within the hotel, identifying discrepancies between contracts, addendums, banquet checks, and resolving them with the relevant departments. the coordinator ensures that each group's billing is completed and delivered to the financial department. what will i be doing? as a billing coordinator, you will support the successful closing of groups and events, helping to meet room nights and occupancy targets outlined in the annual budget. your responsibilities include: adhering to events and group yield policies to maximize revenue collaborating with sales and events teams to optimize corporate and group rates implementing reservation procedures to maximize conversion rates developing team members and fostering a culture of high-quality service, relationship building, and accurate billing building strong relationships with clients and team members to understand and meet their needs participating in operational meetings to stay informed of group details for billing purposes what are we looking for? to succeed as a billing coordinator at hilton, you should embody the following qualities: experience with administrative tasks in the hotel or leisure sector excellent organizational and planning skills accountability and resilience flexibility to adapt to various work situations preferred qualifications include: knowledge of hotel property management systems (o...
A housekeeping attendant supports all housekeeping and laundry operations by managing guest requests and delegating tasks to team members to ensure efficient service and an exceptional guest experience. what will i be doing? as a housekeeping attendant, you will assist the housekeeping and laundry teams with daily activities, delegating tasks to maintain high standards within the hotel. your responsibilities include: maintaining high standards in housekeeping and laundry according to hotel brand standards. monitoring team performance, providing training, and promoting teamwork. delivering excellent guest service. managing room availability and coordinating with floor housekeeping supervisors. controlling department operations, including key management, incident logging, and linen and uniform handling. checking guest information in crm to meet preferences and requests timely. arranging flowers and special linen embroidery for occasions. managing lost and found items and donations monthly. checking and coordinating linen and uniform cleaning and repairs. overseeing document and personnel traffic within the department and managing linen releases. handling guest clothing releases daily for laundry services. closing laundry expenses monthly and managing supplies. replacing the laundry attendant during absences. what are we looking for? to succeed in this role, you should demonstrate: strong planning and organizational skills. effective communication skills, both oral and written. previous laundry experience. good interpersonal skills. intermediate computer proficiency, i...
Job description - electromechanical technician (hot0bn3y) job number: hot0bn3y work location: hilton bogota corferias, avenida el dorado, calle 26 corfer, corferias 1629 an electromechanical technician is responsible for designing, building, installing, and servicing machinery, components, and tools to deliver an excellent guest and member experience. what will i be doing? as an electromechanical technician, you will be responsible for: developing, testing, and troubleshooting machinery and equipment by applying knowledge of mechanical and electrical engineering technology. devising, fabricating, and assembling new or modified mechanical components or assemblies for products. setting up and conducting tests of complete units and components. recording test procedures and results, including numerical and graphical data, and providing recommendations. designing, building, installing, and servicing mechanical machinery, components, and tools. ensuring quality inspections are carried out in line with company standards. building and maintaining good relationships with internal and external customers. performing special projects and other responsibilities as assigned. what are we looking for? a hilton electromechanical technician should: be committed to delivering a high level of customer service. have previous experience in a similar role. it would be advantageous if you demonstrate the following capabilities: flexibility to respond to a range of work situations. ability to work independently. what will it be like to work for hilton? hilton is a leading global hospitality company...
Job description - restaurant waiter/ess (server) (hot0blve) job number: hot0blve work location hilton bogota, carrera 7 no. 72-41, bogota position overview a waiter/ess (server) is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent guest and member experience while having extensive knowledge of menu offerings. what will i be doing? manage guest queries in a friendly, timely, and efficient manner. serve alcoholic and non-alcoholic beverages in accordance with licensing and liquor regulations for residents and non-residents. maintain comprehensive knowledge of the menu and all products. ensure mise-en-place is well stocked at all floor stations. follow correct reporting procedures when faced with issues. ensure food and beverage orders meet quality standards and are delivered promptly. practice hilton grooming standards, including uniform dress code, cleanliness, and personal hygiene. comply with hotel security, fire regulations, and all health and safety legislation. what are we looking for? a hilton waiter/ess (server) works on behalf of our guests and collaborates with team members. to succeed in this role, you should demonstrate: a commitment to delivering high levels of customer service. flexibility to adapt to various work situations. the ability to work independently or as part of a team. additional advantageous qualities include: experience in food and beverage departments or related industries. knowledge of food hygiene regulations. what is it like to work for hilton? hilton is a leading global hospitality company, offe...
Job description job number: general manager (hilton bogota corferias) (hot0bndz) work locations hilton bogota corferias, avenida el dorado, calle 26, corferias 1629 a general manager is responsible for managing the hotel executive team and overall hotel targets to deliver an excellent guest and member experience while managing profitability and guest satisfaction measures. what will i be doing? as a general manager, you are responsible for managing the hotel executive team and overall hotel targets to deliver an excellent guest and member experience. you will also manage profitability and guest satisfaction measures. specifically, your responsibilities include: managing ongoing profitability of the hotel, ensuring revenue and guest satisfaction targets are met and exceeded leading all key property issues including capital projects, customer service, and refurbishment making decisions in the best interest of the hotels and hilton delivering achievable hotel budgets and setting strategic goals providing effective leadership to hotel team members leading business planning efforts ensuring compliance with and exceeding hilton brand service standards controlling costs and sourcing revenue opportunities managing and developing the hotel executive team for career progression and succession planning holding regular briefings and communication meetings with the hod team responding to audits to ensure continuous improvement what are we looking for? a hilton general manager works on behalf of our guests and collaborates with team members. to succeed in this role, you should demonstrat...
A recibidor (a) de mercancía / storekeeper will manage the goods and deliveries moving along the hotel's areas and will ensure that these deliveries reach the appropriate destinations and logged according to the company's purchasing and procurement standards. what will i be doing? as recibidor (a) de mercancía /storekeeper, you will manage the goods and deliveries moving along the hotel's areas and will ensure that these deliveries reach the appropriate destinations and logged according to hilton's purchasing and procurement standards. specifically, you will be responsible for performing the following tasks to the highest standards: - receive and forward all goods and deliveries along the hotel's areas to the correct point of contact/storage area keep accurate recordings of all incoming and outgoing goods - place orders through online procurement system - maintain exclusive control over central stores of the hotel with respect to issue releases, control over deliveries and hotel stock counts - adhere to all health and safety procedures particularly relating to food and beverage items - assist and support team members, managers and the wider food and beverage department in a team environment - offer excellent customer service to customers and guests what are we looking for? a recibidor (a) de mercancía /storekeeper serving hilton brands is always working on behalf of our guests and working with other team members. to successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: - positive attitude and good communicat...
A guest service agent provides reception services for guests to contribute to an overall exceptional experience from check-in through check-out and complete audits, as required. what will i be doing? as guest service agent, you will serve on the front office team, to provide services for guests to contribute to an overall exceptional experience from check-in through check-out and complete audits, as required. a guest service agent truly influences the first impressions of our guests and, therefore, are responsible for performing the following tasks to the highest standards: - achieve positive outcomes from guest queries in a timely and efficient manner - ensure an efficient reception experience for guests, including check in/out, and complete audit procedures, as required - ensure that the guest service manager is kept fully aware of any relevant feedback from guests and, or, other departments - demonstrate a high level of customer service at all times - attend appropriate training courses, when required, and assist with the night team's training and development efforts - demonstrate a knowledge of hotel room categories, room rates, packages, promotions and other general product knowledge necessary to perform daily duties - maximize room occupancy and use up-selling techniques to promote hotel services and facilities - use the correct procedures regarding the acceptance of foreign currencies, credit cards and cash in accordance with the hotel credit policy - comply with hotel security, fire regulations and all health and safety legislation - act in accordance with polic...
Hotel doubletree by hilton salitre ar requiere para su equipo de trabajo auxiliar de habitaciones y áreas públicas bachiller o básica primaria experiencia en arreglo de habitaciones o alojamientos en aseo general aseo en hospitales hoteles entre otros disponibilidad inmediata. horarios domingo a domingo turnos rotativos con un día compensatorio entre semana, se brinda alimentación de acuerdo a turno. salario: $1.472.000 mas horas extras, recargos + casino contrato directo por compañía. el equipo reclutador buscará estos conocimientos y habilidades en las postulaciones. añade las que te faltan a tu perfil para atraer su atención. - educación mínima: educación básica secundaria - 1 año de experiencia...
Description - external a coordinador (a) de sgsst is responsible for implementing safety and risk management processes for assigned hotels to deliver a safe guest and member experience. what will i be doing? a coordinador (a) de sgsst, you will be responsible for implementing safety and risk management processes for assigned hotels to deliver a safe guest and member experience. a coordinador (a) de sgsst will also be required to carry out full investigations and audit the hotel to ensure health and safety compliance. specifically, you will be responsible for performing the following tasks to the highest standards: · assist the health and safety manager with managing health and safety (sgsst)/food sanitation compliance within allocated hotels · implement safety risk management practices in line with the company's health and safety policy · audit the hotel to confirm health and safety compliance · train health and safety issues to managers, supervisors and colleagues, confirming with the health and safety manager when appropriate · liaise with outside contractors and sales staff on matters of health and safety and food safety · assist the facilities department in monitoring contractors and enforcing health and safety standards as required · carry out food poisoning investigations, writing to manufactures as required and analysing hazard analysis information · carry out full accident investigations to include the collection of evidence, interviewing of staff and obtaining witness statements · liaise with facilities department to test fire and sprinkler systems and ...
Job title: evening cook we are seeking an experienced evening cook to join our culinary team. the successful candidate will be responsible for coordinating and expediting mealtime service, preparing high-quality dishes, and maintaining a clean and safe kitchen environment. key responsibilities: - coordinate and expedite the preparation of meals to ensure timely delivery - prepare and present high-quality dishes that meet hilton's standards - maintain a clean and organized kitchen environment, adhering to health and safety regulations - train new staff members on kitchen procedures and protocols requirements: - proven experience as a cook in a fast-paced kitchen environment - knowledge of cooking methods, including broil, sauté, grill, and soup preparation - ability to work well under pressure and maintain a calm demeanor during peak periods - excellent communication and teamwork skills benefits: - competitive salary and benefits package - opportunities for career advancement and professional development - a dynamic and supportive work environment hilton is a leading global hospitality company dedicated to providing exceptional guest experiences. we offer a range of benefits, including competitive salaries, comprehensive training programs, and opportunities for career advancement....
Catering coordinator **descripciÓn general del cargo** cotizar, negociar, hacer el contrato y posteriormente coordinar y supervisar los eventos de banquetes locales ofreciendo un excelente servicio de acuerdo con los valores de hilton y atendiendo las necesidades y exigencias de cada cliente. 30 % recibir solicitudes de cotizaciones por teléfono, correo o personalmente para eventos, bodas, primeras comuniones, reuniones (internas o externas), analizar los requerimientos del cliente (fecha, datos personales o de empresa, tipo de evento), con la finalidad de revisar el sistema, verificar la disponibilidad del hotel y hacer las respectivas cotizaciones. 15 % ingresar las cotizaciones al sistema delphi, colocando las diferentes actividades que se deben ejecutar para los diferentes estatus del evento, con la finalidad de hacer un seguimiento del mismo. 10 % elaboración de beo de las ejecutivas de ventas discovery, eventos especiales agencias, navidad, etc. beo de eventos internos (todos los dptos que requieran una reunión y su distribución, también la distribución de beo y cambios de los coordinadores de ventas (congresos, discovery, etc.). coordinar pruebas de menú. 10 % realizar seguimiento a eventos cotizados, al concretar la venta coordinar detalles, envío de contratos, coordinación del pago, sacar beo, atención del cliente y su acompañamiento en el evento, cierre de cuentas, pagos y saldos. 10 % atender a los clientes que llegan a la oficina para cotizar eventos, mostrar las áreas. 5 % elaborar órdenes de compras de los servicios subcontratados por el ...
**descripción empresa**: el servicio de empleo operado por comfama es la plataforma que conecta a las personas con las empresas que ofrecen oportunidades laborales y buscan atraer el talento que contribuya a su crecimiento y consolidación. las vacantes publicadas por el servicio de empleo comfama, corresponden a oportunidades de empleo ofrecidas por empresas de diversos sectores, ubicadas en medellín y antioquia. **misión del cargo**: técnico en operación hotelera u hotelería y turismo para desempeñar el cargo de jefe de recepción con experiência mínima de 1 año **funciones del cargo**: importante cadena de la marca hilton solicita técnico en operación hotelera o carreras relacionadas a hotelería y turismo para desempeñar el cargo de jefe de recepción con experiência mínima de 1 año en el departamento de recepción de un hotel. **requisitos**: inglés en un nível mínimo b1. **conocimientos informática**: word, excel, power point. **funciones**: atender al cliente de forma satisfactoria y oportuna garantizándole los servicios y las informaciones necesarias para que su estadía sea lo más agradable posible y obtener la su fidelización. manejar diariamente el área de hub del hotel (recepción, bar, snack bar) garantizando un nível óptimo de servicio al cliente cumpliendo los estándares de la marca hampton by hilton y metro hotels. encaminar procesos del departamento de recepción con su equipo. **competencias**: liderazgo, organización y planeación, resolución de problemas, autonomía, proactividad, relaciones interpersonales y actitud de servicio al cliente. **sala...
A general manager is responsible for managing the hotel executive team and overall hotel targets to deliver an excellent guest and member experience while managing profitability and guest satisfaction measures.what will i be doing?as a general manager, you are responsible for managing the hotel executive team and overall hotel targets to deliver an excellent guest and member experience. a general manager will also be required to manage profitability and guest satisfaction measures. specifically, you will be responsible for performing the following tasks to the highest standards:manage ongoing profitability of your hotel, ensuring revenue and guest satisfaction targets are met and exceededlead in all key property issues including capital projects, customer service, and refurbishmentensure all decisions are made in the best interest of the hotels and hiltondeliver achievable hotel budgets, and set other short- and long- term strategic goals for the propertyprovide effective leadership to hotel team memberslead in all aspects of business planningcomply with and exceed hilton brand service standardsensure costs are controlled and revenue opportunities are effectively sourced and deliveredmanage and develop the hotel executive team to ensure career progression and effective succession planning within hiltonhold regular briefings and communication meetings with the hod teamrespond to audits to ensure continual improvement is achievedwhat are we looking for?a general manager serving hilton brands is always working on behalf of our guests and working with other team members. to ...
Description - external a coordinador (a) de sgsst is responsible for implementing safety and risk management processes for assigned hotels to deliver a safe guest and member experience. what will i be doing? a coordinador (a) de sgsst, you will be responsible for implementing safety and risk management processes for assigned hotels to deliver a safe guest and member experience. a coordinador (a) de sgsst will also be required to carry out full investigations and audit the hotel to ensure health and safety compliance. specifically, you will be responsible for performing the following tasks to the highest standards: - assist the health and safety manager with managing health and safety (sgsst)/food sanitation compliance within allocated hotels - implement safety risk management practices in line with the company's health and safety policy - audit the hotel to confirm health and safety compliance - train health and safety issues to managers, supervisors and colleagues, confirming with the health and safety manager when appropriate - liaise with outside contractors and sales staff on matters of health and safety and food safety - assist the facilities department in monitoring contractors and enforcing health and safety standards as required - carry out food poisoning investigations, writing to manufactures as required and analysing hazard analysis information - carry out full accident investigations to include the collection of evidence, interviewing of staff and obtaining witness statements - liaise with facilities department to test fire and sprinkler systems and ensure t...
A cook a night coordinates and expedites mealtime service on production line. trains new hires for line/station/pantry cook positions. fills in at any station on the line when the need arises.what will i be doing?as a cook a night, you are responsible for preparing and presenting high quality dishes to deliver an excellent guest and member experience. a cook a night will also be required to prepare all mis-en-place and contribute to departmental targets. specifically, you will be responsible for performing the following tasks to the highest standards:coordinates and expedites the kitchen staff to accelerate service and ensure consistency in food quality and presentationprepares all food items according to recipe cards and correct handling procedures. maintains highest quality and appearance of all foods sent from kitchen and make sure plates are clean and appetizingknowledge of cooking methods including broil, sauté, grill, making soups and sauces and general food prep, proper knife handling, maintain proper temperature, sanitation, light dessert knowledge required for plating specificationscoordinates production charts and oversees requisition procedurestrains newly hired line/station/pantry cooks to meet standards laid out in job descriptionapproves breaks, coordinate end of shift breakdown and cleaningkeep all working areas clean and tidy and ensure no cross contaminationreport maintenance, hygiene and hazard issuescomply with hotel security, fire regulations and all health and safety and food safety legislationawareness of departmental targets and strive to achieve...
A electromechanical technician is responsible for designing, building, installing, and servicing machinery, components, and tools to deliver an excellent guest and member experience. key responsibilities: - design, develop, test, and troubleshoot machinery and equipment by applying knowledge of mechanical and electrical engineering technology. - devise, fabricate, and assemble new or modified mechanical components or assemblies for products. - set up and conduct tests of complete units and components, recording test procedures and results, numerical and graphical data, and any recommendations. - design, build, install, and service mechanical machinery, components, and tools, ensuring quality inspections meet company standards. - build good relationships with internal and external customers. - perform special projects and other responsibilities as assigned. requirements: - positive attitude. - good communication skills. - commitment to delivering a high level of customer service. - excellent grooming standards. - previous experience in a similar role. about hilton: hilton is the leading global hospitality company, spanning from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. we are dedicated to continuing our tradition of creating remarkable guest experiences across our global brands. our vision unites us as a team committed to delivering exceptional hospitality worldwide every day. our incredible team members are at the heart of this mission....
Descripción de la oferta: 1. – meseros de protocolo (hotel hilton – modelia): 🎩 ¡estamos buscando meseros(as) de protocolo! 🍽️ Área: eventos especiales, banquetes y servicio de alto nivel 🔄 turnos rotativos – domingo a domingo (día compensatorio) 👤 perfil: ✅ excelente presentación personal (indispensable) ✅ actitud de servicio y atención al detalle ✅ experiencia en servicio a la mesa, montaje, etiqueta y protocolo ✅ buen manejo del tiempo y trabajo en equipo ✅ deseable inglés básico (no obligatorio) 📍 ubicación: modelia 💰 salario: smlv + prestaciones de ley interesados que cumplan con el perfil, envíe su hoja de vida al correo: seleccion@recursivosserviayuda.com con el nombre de esta oferta en el asunto presentarse con hoja de vida en la carrera 49 n° 94 – 50 barrio la castellana. lunes a viernes entre las 8 am a las 4pm. preguntar por la dra. isabel paternina fecha publicación: 21 abril 2025 categoria: operativo...
Job description this is an exciting opportunity to join our team as a project improvement professional, where you will play a critical role in enhancing the quality of our properties and delivering exceptional experiences for our guests. about the role: we are seeking a highly skilled and experienced individual to lead property inspections, develop detailed property improvement plans (pips), and manage construction processes from inception to completion. as a project improvement professional, you will work closely with owners, ad&c; leaders, and other stakeholders to drive return on investment and guest satisfaction. your key responsibilities: - conduct thorough property inspections to identify areas for improvement and prepare comprehensive pip reports outlining current conditions and required upgrades. - develop and implement effective project plans, ensuring timely and within-budget execution, while maintaining high-quality standards. - collaborate with project teams throughout the project lifecycle to ensure compliance with brand standards, drawings, and specifications review, value engineering, and materials selection. requirements: to succeed in this role, you will need: - four (4) years of experience in hospitality architecture, design, engineering, or construction. - proven track record of successful project delivery, with a focus on quality, timeliness, and budget management. - strong understanding of local building codes, european, and international (nfpa) fire life safety codes. - proficiency in word, powerpoint, excel, construction project programming, a...
**descripción empresa**: el servicio de empleo operado por comfama es la plataforma que conecta a las personas con las empresas que ofrecen oportunidades laborales y buscan atraer el talento que contribuya a su crecimiento y consolidación. las vacantes publicadas por el servicio de empleo comfama, corresponden a oportunidades de empleo ofrecidas por empresas de diversos sectores, ubicadas en medellín y antioquia. **misión del cargo**: técnico en operación hotelera u hotelería y turismo para desempeñar el cargo de jefe de recepción con experiência mínima de 1 año **funciones del cargo**: importante cadena de la marca hilton solicita técnico en operación hotelera o carreras relacionadas a hotelería y turismo para desempeñar el cargo de jefe de recepción con experiência mínima de 1 año en el departamento de recepción de un hotel. **requisitos**: inglés en un nível mínimo b1. **conocimientos informática**: word, excel, power point. **funciones**: atender al cliente de forma satisfactoria y oportuna garantizándole los servicios y las informaciones necesarias para que su estadía sea lo más agradable posible y obtener la su fidelización. manejar diariamente el área de hub del hotel (recepción, bar, snack bar) garantizando un nível óptimo de servicio al cliente cumpliendo los estándares de la marca hampton by hilton y metro hotels. encaminar procesos del departamento de recepción con su equipo. **competencias**: liderazgo, organización y planeación, resolución de problemas, autonomía, proactividad, relaciones interpersonales y actitud de servicio al cliente. **salari...
Catering coordinator **descripciÓn general del cargo** cotizar, negociar, hacer el contrato y posteriormente coordinar y supervisar los eventos de banquetes locales ofreciendo un excelente servicio de acuerdo con los valores de hilton y atendiendo las necesidades y exigencias de cada cliente. 30 % recibir solicitudes de cotizaciones por teléfono, correo o personalmente para eventos, bodas, primeras comuniones, reuniones (internas o externas), analizar los requerimientos del cliente (fecha, datos personales o de empresa, tipo de evento), con la finalidad de revisar el sistema, verificar la disponibilidad del hotel y hacer las respectivas cotizaciones. 15 % ingresar las cotizaciones al sistema delphi, colocando las diferentes actividades que se deben ejecutar para los diferentes estatus del evento, con la finalidad de hacer un seguimiento del mismo. 10 % elaboración de beo de las ejecutivas de ventas discovery, eventos especiales agencias, navidad, etc. beo de eventos internos (todos los dptos que requieran una reunión y su distribución, también la distribución de beo y cambios de los coordinadores de ventas (congresos, discovery, etc.). coordinar pruebas de menú. 10 % realizar seguimiento a eventos cotizados, al concretar la venta coordinar detalles, envío de contratos, coordinación del pago, sacar beo, atención del cliente y su acompañamiento en el evento, cierre de cuentas, pagos y saldos. 10 % atender a los clientes que llegan a la oficina para cotizar eventos, mostrar las áreas. 5 % elaborar órdenes de compras de los servicios subcontratados por el ho...
Job description. cook a night (hot0bogq) job description cook a night (job number: hot0bogq) work locations work locations: hilton bogota corferias avenida el dorado, calle 26 corfer corferias 1629 a cook a night coordinates and expedites mealtime se...
Job description. group sales manager (hot0bpcn) job number: hot0bpcn work locations hilton bogota corferias, avenida el dorado, calle 26, corferias 1629 a group sales manager analyses local and international market trends and competitor activity to r...
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